Tamper

In order to distribute the coffee grounds as evenly as possible in the Portafilter so-callednted TamperTo distribute the ground coffee as evenly as possible in the Portafilter , it is pressed evenly against the bottom of the sieve with a so-called tamper and... read more and strong pressure evenly against the bottom of the sieve. This allows the espresso to develop its full aroma.

Glossary overview

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